Description:
Our homemade popular southern classic red velvet cake is incredibly smooth, moist, and buttery. This mildly chocolate cake in a magnificent scarlet shade is topped with our homemade thick and creamy cream cheese frosting. We guarantee you will love our unique homemade red velvet cake!
Size of the cake/serving size:
- 2lb “8in” serves 8-12 servings
- 4lb “12in” serves 16-24 servings
How to store the cake:
If you’re cake is at room temperature, we highly recommend storing your cake by wrapping it well with plastic wrap and then storing it in an airtight container for consumption in within a week OR you can store it in plastic wrap and store it in the freezer for up to 2-3 months
Have an allergy or special topping request? We happily make cakes tailored to to your taste. Just email or give our baker a call!
